Cuisine Collective le Ble d'Or de Sherbrooke

Cuisine Collective le Ble d'Or de Sherbrooke is a charitable organization based in Sherbrooke, Quebec, classified by the CRA under organizations relieving poverty. It appears on the charity register the way hospitals, universities, and other publicly funded bodies do — to issue tax receipts — rather than as a donation-driven charity in the usual sense. In its fiscal year ending March 31, 2024, it reported $566K in revenue and $464K in expenditures.

Its funding that year was roughly 9% from donations, 53% from government, 23% from other charities. Government funding is the majority of its budget. In 2024, 12 other registered charities reported granting it a combined $178K.

Compared with 1,890 poverty-relief institutions of similar size, its share of spending on mission — charitable programs plus grants to other charities — ranked above 34% of peers. Its reserves, measured in years of spending on hand, sat in the top decile of the group. Its highest-paid positions fell in the $40,000–79,999 range (2 positions in that band). The charity reported 3 permanent full-time positions.

Revenue has grown substantially over its filings on record here, from $279K in 2020 to $566K in 2024. Its filed list of directors and trustees shows 7 names.